It's been awhile I'm back here, my long lost blog page(that I don't even know it still exists).
Welcome back wolfsbane. :)
How's life? I can say it's worst than a roller coaster ride. But I do appreciate whatever it is now.
Much dramas, up and down; left and right. Tired yet chanllenging. Oh well, it's life!
What's trigger me to comeback here? I guess this is the only right place to write and talk about anything I want, or maybe to rant over some anger. Rather than spamming my instastory and annoyed people who watch my story. I respect their time, cause not everyone is keen on knowing other people's business, right?
One thing that keep bothering me is people owe me my money. And it's my ex. I just can't get over it. I wonder how does he feels? I've been asking around and all his friend told me the same thing, he will never ever return you a single cent. And yes, it's true. His family it's kinda fucked up too. Even his parents runaway from him! What a shame! My anger is up to a point where I almost wanted to get someone and give them a hard time. But when I think about it, it's not worthy at all. Pain will cure, mess will be cleared. End of the day, all the effort will be gone. On the other side, I get a point where if I go black I'll never turn back. My hands are still clean, so don't. That's not what I want for my future. So forget about it, it's a big big lesson learnt. Never ever ever trust anyone outside, even it's your boyfriend. So what? Still consider outsider. Yucks!
To cut short my bad bad experience of my past relationship, I learnt to be even more smarter yet stronger. Ladies, don't ever put yourself down till people might just step over you, especially when comes to relationship. Always refrain from what you wanted to do before you decide.
And now I kinda paranoid with relationships. It's a trap of life. Love is blind. It's real.
Ladies, please love yourself first, and protect yourself at all time! Love comes second.
MERRY CHRISTMAS!
With love,
Acntmtwolfsbane x
Monday, 25 December 2017
Saturday, 1 March 2014
La Maison TAG Heuer
High-tech watch museum has always been exclusively private and only accessible for the brand's ambassadors, journalists, clients and special guests. thankfully the TAG Heuer CEO and President Stéphane Linder is giving the customer from all corners of the world an opportunity to explore on why TAG Heuer is such a legend among Swiss watchmakers.
The famous TAG Heuer 360 Museum in La Chaux-de-Fonds, Switzerland, as known as La Maison TAG Heuer. La Maison TAG Heuer is the traveling version of TAG Heuer 360 museum - 200sq m contains 300 TAG Heuer watches and celebrates it's unique watchmaking heritage and sports-inspired DNA.
La Maison TAG Heuer was created by Atelier LUM of Paris, La Maison TAG Heuer celebrates the brand's defining values of innovation & avant-gardism; energy & intensity; luxury & emotion. The adaptable 100m2 structure has 2m40 celling and contains 60 exceptional historical timepieces, selected from the 360's permanent collection and the Heuer family's private treasury. There is four unique sections to show the different sides of TAG Heuer - the family room for brand history; the kitchen, housing live demostrations; the garage showcasing the measuring instruments; the portrait gallery celebrating the legends of TAG Heuer ambassadors.
 |
| The Portrait Gallery |
 |
| The top view of the architecture |
 |
| The Garage |
 |
 |
| The V4 barrels |
 |
| MARKO MAEKINEN - One of the watchmakers responsible for the assembly of the award wining TAG Heuer Monaco V4. |
 |
| Demonstrating and explaining the intricate art of watchmaking and the latest breakthroughs in watchmaking technology. |
 |
| The TAG Heuer Monaco V4 |
"Each of the pieces in this show is a precious member of my family. From the oldest stopwatch to the newest chronograph, they show who we are and what we're made of. I am delighted that the whole world will finally have the opportunity to see and share this with us to know us by our proudest achievements, most breathtaking creations, and most intense moments." As Jack Heuer.
 |
| The Timepieces Collections |
La Maison TAG Heuer traveling exhibition will be touring in Kuala Lumpur followed by high profile cities like Singapore, Shanghai, Beijing, Hong Kong, Busan, Tokyo before crossing the Pacific to US cities in Las Vegas, Dallas, Houston, Miami and Philadelphia. Kuala Lumpur is the first city the play host to this traveling exhibition in Pavilion Kuala Lumpur, 19th - 24th february 2014 from 10am - 10pm for the general public.
It's a must see for watch collectiors, motor, racing fans, design connoisseur and also the fans of the TAG Heuer.
Visit here for more info.
Happy Weekends. ;)
Saturday, 22 February 2014
dry épicé spaghetti
Hallå!
In this little post, I will be showing on how to cook the dry épicé spaghetti. Before I start, bear in mind that this recipe will be a little different than the other because I created the recipe by my own and it's really easy, won't be complicated. Let's get started!
For the Ingredients, you will need:
- 4 tablespoons of extra virgin olive oil
- 1 tablespoon of basil oil
- 5 cloves of garlic, finely chopped and peeled
- 5 piece of dried chili, cut half for each piece
- 2 tablespoons of pinenuts
- 1 pound of vegetable spaghetti
- 1 teaspoon of dried basil
- sea salt
- ground pepper
- 2 teaspoons of table salt
The steps for...
SPAGHETTI
1. Bring 5 quarts of water to boil(pasta in). Once water is boiling, add 2 tablespoons of table salt.
2. Keep stir the pasta to avoid sticking. Within the first 2 minutes of stirring, pasta will likely be sticky, place the lid on the pot to help bring water back to boil.
3. Once the water starts to boil again, remove the lid for the remaining cook time to avoid pasta from over boiling.
4. Keep testing the pasta at least 2 or 3 times before it's just right to get the al dente.
5. Once pasta is done, turn off the heat, drain the pasta cooking water away as we don't need to reserve for this recipe, leave it in the pot without rinsing the pasta.
ÉPICÉ
1. 4 tablespoons of extra virgin olive oil on the pan, heat it with medium heat.
2. Once the olive oil is slightly warm, bring in the finely chopped garlic, all the dried chili then pinenuts.
3. After 1 minute, bring in the cooked pasta and cook together for about 2 minutes. Turn off the heat.
4. Flavor with the basil oil, dried basil, sea salt and ground pepper. Toss well, and it's ready to serve!
That's all for now, it's a very tasty simple dish that everyone is able to cook it at home. Hope that everyone gives a try and enjoy it! Bon appétit!
 |
| dry épicé spaghetti |
Have a good weekend guys! ;D
Saturday, 15 February 2014
LID & LET LIVE by ChuanLooi
 |
| Lit & Let Live |
As you can see my big title, LID & LET LIVE, Yes! Yes! It was the coolest yet unique photography exhibition I went recently. Lid & Let Live were launched at the Avenue K(opposite KLCC if you wonder where) Level 1, it began on the 18th of January till 26 of January 2014. I'm glad that I get to explore this exhibitioned although it just exhibit for a short period. Yesssza!!!
At first, I had no idea what's going on with this monochromatic constructions in and outside of the shop lot that located at the corner. So I just bumped in randomly since it was an exhibition why not! It made me so curious and it was interesting with the monochromes which is my favorite theme.
.jpeg) |
| Photo taken secretly in a small room while listening to the sound track. |
The first thing I realized from looking at those photos, models are captured with their eyes lidded in the photos with the nature of the expression, it reveals their subconscious self in each and every photo. It clearly bring out the background and personalities of each models by understanding their body language. 'the fraction of a second flaw between eye contacts with camera lens, as if a picture with a lidded eye is always unmistakably flawed.' Quote from Chuan Looi's fb page. What a brilliant idea! Models are from the age of 6 to 60, most of them are local artist and a few blogger as well.
And by attending this exhibition, it introduced me Chuan Looi. Chuan Looi is a fashion photographer/director based in KL. He owns a studio named yipieyaya studio with his partner-Kres Kuang (well known makeup artist). He works with several local and foreign fashion brand, magazines and celebrites. His wealth of experience and passion in both fashion and people photography make him an influential figure in the fashion industry both in Malaysia and overseas. Aside from photography, Chuan Looi has directed several music videos and short films for local artists. His dream is to hold a photographic exhibition where he can showcase his wide array of work which he hope can be done during end of year 2010.
After all, I enjoyed and impressed by this fantastique exhibition of Chuan Looi.
Visit his awesome pages! Enjoy! ;)
Subscribe to:
Posts (Atom)